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Freshly harvested and carefully handled, we finely granulate Himalayan Chef Rice Flour from 100% Naturally Pure Rice Kernels. Made from Gluten-Free, Pure and Unprocessed Ingredients to deliver a Top-Notch Quality of Rice Flour with Maximum Richness of Nutrients, Gentle Flavor and Creamy Color. Our Rice Flour is internationally certified and hygienically cleaned while processed in a Superior and Hi-Tech Machinery. Moreover, the Standable Craft Packaging with a Zipper Seal maintains the Freshness of the product and prevents Pests Attack.
NUTRITION FACTS
20 Servings Per Container
Servings Size 40g
| Amount Per Servings Calories | 160 | |
|---|---|---|
| Calories | 150Kcals | |
| Total Fat | 0g | |
| Carbohydrates | 33g | |
| Protein | 3g | |
| Fiber | 1mg | |
| Calcium | 4mg | |
| Iron | 0.6mg | |
| Potassium | 30mg |
The % Daily Value (DV) tells you how much a nutrients in a serving of food contributes to a daily diet.2,000 calories a day is used for general nutrition advice.
HEALTH BENEFITS
We offer much more than just Taste.
Rich source of Fiber that may promote Digestion
May help to reduce Cholesterol Levels
Rich in Calcium that promotes overall Bone Health
Healthy Gluten-free alternative to Regular Wheat Flour
INGREDIENTS
Rice Flour
EXPERT RECOMMENDATION
Add according to the given recommendations of your favorite recipe. Himalayan Chef Rice Flour acts as an Excellent Thickening Agent for Stews and Sauces and used as a Binder during Frying.
KITCHEN TIPS!
Ideal choice for making Rice Noodles, Muffins, Cupcakes, Crispy and Crunchy Snacks like Rice Flour Sticks etc. Also used to make Yeasted Loaves Bread and Rice Donuts and can be used as an Excellent Alternative to Wheat Flour in baking Cakes and Biscuits.
OUR CERTIFICATIONS
FEATURED REVIEW
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