PAKISTANI ALMONDS | HIMALAYAN CHEF
At Himalayan Chef, we are dedicated to providing our customers with the highest quality Pakistani almonds. These almonds are carefully sourced to ensure superior taste and nutritional value. Whether you enjoy them raw or roasted, our almonds are a perfect addition to trail mix, smoothies, porridge, and various dishes. Rich in protein, fiber, and healthy fats, our almonds offer numerous health benefits, including supporting heart health, aiding in weight management, and promoting overall wellness. We take pride in offering non-GMO project-certified and gluten-free almonds that meet the highest standards of quality and purity.
The percentage of Daily Value for a nutrient in a food serving indicates its contribution to a daily diet. It is worth noting that the minimum daily caloric intake recommended is 2,000 calories.
EXPERT RECOMMENDATIONS
Dietary guidelines in America recommend consuming five servings of nuts each week, with one serving of almonds being equivalent to one ounce (28g/about 23 almonds).
KITCHEN TIPS!
Almonds are a versatile ingredient that can add a delightful crunch and flavor to snacks, salads, desserts, and baked goods. They can also be used to make almond butter, almond milk, or added to savory dishes for extra texture.
WHAT MAKES US DIFFERENT?
At Himalayan Chef, all our products are held to high international certification standards within their respective categories, with certification being the primary qualifying standard for each product.
ALMOND CRUSTED CHICKEN RECIPE
- Preheat your oven and prepare a baking sheet with parchment paper.
- Dip chicken breasts in a beaten egg, then coat them with crushed Himalayan Chef Pakistani Almonds.
- Place the almond-coated chicken on the baking sheet and bake until the chicken is cooked through and the coating is golden and crispy.
- Serve hot with your favorite dipping sauce and enjoy!
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