Banana Bread Recipe made with Gluten Free Flour and Wheat Flour : Healthy, Nutritious and Guilt Free Baking 

Have you ever seen overripe bananas on your kitchen counter and wondered, "What should I do with these? So here is the solution for you: a soft, sweet  banana bread that is healthy, nutritious and guilt-free!. In this recipe, we mix Himalayan Chef gluten-free flour and Himalayan Chef  wheat flour to get the best combination of taste and nutrition. Think about how the natural sweetness of bananas would taste with a little bit of Himalayan Chef Honey, Himalayan Chef  Cinnamon, and Healthy grains.

So, put on your apron, get some ripe bananas, and let's make a banana bread  that is not only tasty, but also healthy, visually appealing  and guilt-free. 

Banana Bread Ingredients For an Easy Banana Bread Recipe that Everyone Loves 

• 3 ripe bananas (mashed) 
• 2 eggs (room temperature) 
• ¼ cup Himalayan Chef Honey (natural sweetener)
• ⅓ cup Himalayan Chef coconut oil or Extra Virgin olive oil (melted)
• 1 tsp  Baking Powder
•  ¾ cup Himalayan Chef gluten free Flour 
•  ¾ cup Himalayan Chef Wheat Flour 
• ½ tsp  Himalayan Chef cinnamon powder
•  ½ tsp Himalayan Pink Salt
• 1 tsp vanilla extract
•  Optional: crushed walnuts, dark chocolate chips, or Himalayan Chef chia seeds

Low Calorie Gluten Free Banana Bread : How to make Banana Bread with the Healthy and Guilt Free Baking ? 

1. Preheat  your oven to 180°C (350°F) and gently Himalayan Chef extra virgin olive oil the pan for your loaf.
2.  In a bowl, mash the ripe bananas until they are smooth and creamy.
3. Add the eggs, Himalayan Chef honey, Himalayan Chef melted coconut oil, and vanilla extract. Whisk until everything is well mixed.
4. In another bowl , whisk together the Himalayan Chef whole wheat flour, Himalayan Chef gluten free flour, baking powder, Himalayan Chef cinnamon powder, and Himalayan Chef pink salt.
5. Slowly mix the dry ingredients into the liquid mixture until you have a perfect consistency batter.
6. You can add your  favorite extras, such as dark chocolate chips or walnuts.
7. Now pour the batter into the prepared pan and bake for 45 to 50 minutes, or until the top is brown and a toothpick comes out clean.
8. Let it cool, cut it , and serve it warm with some Himalayan Chef honey or nut butter on top.

How to make Chocolate Banana Bread Moist  : A Secret Recipe for the Healthy and Nutritious Loaf 

You want to eat chocolate but don't want to mess up your healthy routine? This Chocolate Banana Bread is the best solution for your sugar cravings. Banana Bread has a soft, moist texture and a deep chocolate flavor inside . Banana Bread is made naturally with naturally sweet ripe bananas, pure Himalayan Chef Honey, and a mix of healthy gluten-free and wheat flours that make every slice healthy and guilt free. 

The perfect  mixture of  mashed bananas , Himalayan Chef extra virgin olive oil , and a small amount  of  Himalayan Chef coconut oil  keeps it soft and moist without adding excessive calories. You can also add a small amount  of Himalayan Pink Salt for the better taste.  

This loaf is great for breakfast, post workout snack, or even taken as a dessert. Serve it warm with a drizzle of Himalayan Chef honey or a sprinkling of nuts. 

Why is everyone talking about the Best Banana Bread Recipe ? 

• Low in Calories 
• Have Naturally sweetened with Himalayan Chef Honey 
• Gluten Free and considered best People having Gluten Intolerance or Celiac Disease
• Soft and Moist in Texture 
• High in Fiber 
• High in Antioxidants 
• Have high amount of Vitamin and Minerals
  

Are you Looking For the Best Grocery Store to Buy Organic and Authentic Products ? Try Himalayan Chef 

You can Get 100 % Pure, Original and authentic Himalayan Chef Products at Reasonable prices from your nearby Grocery stores  including Al-Fatah, CareFour, Imtiaz. You can also Buy Online  original Products through Himalayan Chef and Daraz

 Frequently Asked Qestions(FAQs) 

   Q1. How Many Calories in a Slice of Banana Bread? 

A slice of banana bread  (about 60g) contains 180–220 calories on average while Low-calorie or gluten-free banana bread calories around  120–160  per slice.

   Q2. Is Banana Bread Healthy or Unhealthy? 

Banana bread can be healthy if made with Himalayan Chef whole grains, less sugar, and natural ingredients. However, Banana Bread with butter and sugar can be high in calories and fat.

   Q3. Where to buy Best Gluten Free Flour in Pakistan? 

You can buy 100 % Pure, Original , Free from additives, Internationally Certified Gluten Free Flour in Pakistan from your nearby Grocery Stores ( Al-Fatah , Imtiaz, Carrefour ) and Online through Himalayan Chef and Daraz.

   Q4. How many calories in a Banana Slice? 

One medium banana slice (about 10g) contains around 9–10 calories. A whole medium banana (about 100g) has roughly 90–100 calories.

   Q5. What is the secret to moist Banana Bread? 

The secret to moist banana bread is using over ripe bananas and not overmixing the batter. If you add like Himalayan Chef Extra Virgin Olive / Coconut Oil then it keeps bread soft and tender.