Himalayan Chef Jaggery is prepared with the crushing process of 100% Natural Sugarcane. Sweet Taste and Yellowish to Brown Colour of Jaggery is brought to your plate from the farms of Punjab considering all International Food Safety Controls and Measures. We aim to bring a premium quality product that is Nutritionally and Caloric-Rich and comes in a Craft Packaging. International Certifications such as Vegan, Kosher and USDA are the trademarks of our product.
NUTRITION FACTS
Servings Size 30g
| Amount Per Servings Calories | 120 | |
|---|---|---|
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 1mg | 0% |
| Total Carbohydrate | 30g | 11% |
| Dietary Fiber | 0g | 0% |
| Total Sugar | 29g | |
| Protein | 0g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 24mg | 2% |
| Iron | 2mg | 9% |
| Potassium | 9mg | 0% |
The % Daily Value (DV) tells you how much a nutrients in a serving of food contributes to a daily diet.2,000 calories a day is used for general nutrition advice.
HEALTH BENEFITS
We offer much more than just Taste.
May help lower Cholesterol Levels in the blood
May help in Weight Loss
May help lower Blood Pressure
High Fiber content may promote Gut Health
INGREDIENTS
Jaggery
EXPERT RECOMMENDATION
Consume 1-2 Tsp. of Jaggery daily in your diet, it will help you achieve your Daily Dietary Recommendations of Fiber, Iron and Anti-oxidants. You can add Jaggery as an Excellent Substitute for Regular White Sugar.
KITCHEN TIPS!
Add a Small Quantity of Jaggery in your Daily Meal. You can add Jaggery in Tea, Coffee, Milk and all types of your favorite Sweets as a Healthy Alternative to White Sugar.
OUR CERTIFICATIONS
FEATURED REVIEW
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