WHITE CHANA STANDARD | HIMALAYAN CHEF
Himalayan Chef offers White Chana of the highest quality, which is pure, natural, and free of any hazardous chemicals or preservatives. Himalayan Chef White Chana guarantees each meal's optimum freshness, distinctive flavor, and exceptional palatability as it is freshly supplied from Punjab's fertile fields. High in protein, which aids in muscular growth. Our White Chana is ready to use as it is cleaned twice before packaging and packaged in a way that protects the environment and preserves the product's quality. Bringing confidence to your gluten-free food choices.
The Percentage Daily Value (%DV) reveals how much a nutrient in a serving of food contributes to a daily diet. The recommended daily caloric intake is 2000 kcal.
EXPERT RECOMMENDATIONS
Take 3-4 cups of Himalayan Chef White Chana each week, they satisfy your daily nutritional recommendations as they are high in protein, potassium, iron, calcium, and fiber content.
KITCHEN TIPS!
The most efficient approach to add plant-based protein to your diet is to use Himalayan Chef White Chana. White Chana is a good addition to protein salads. Additionally, you can eat it with rice and curries while adding Desi Ghee to improve the flavor. It pairs beautifully with homemade roti, naan, paratha, and tandoori roti.
WHAT MAKES US DIFFERENT?
All products of Himalayan Chef have received high-level International Certifications in their respective categories as the primary qualifying standard for every product is certification.
FOR THE LOVE OF GREENS!
- Boil Himalayan Chef White Chana and let them cool.
- Wash and cut the onion, cucumber, carrot, tomato, beetroot, and green chili.
- Mix veggies and Kabuli Chana.
- Add lemon juice & Himalayan Chef Fruit Chat Masala.
- Cool for 15 minutes and enjoy.
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